The supermarket bought fresh coconuts. I discussed with my husband how to open it. Little Rui, who is keen on playing with all kinds of tools, immediately came up with all kinds of electric drills, electric saws and other things that can make st... ...
The most successful theme of this issue is Southeast Asia.
Costco has a very big pork chop. It's about nine pounds for three pieces. I haven't dared to buy it. I can't chop it. Once in a while, I found that such a big pork chop has to be roasted. So I checked the sauce that suits my taste. After several... ...
I've had a lot of delicious food in Thailand. What impresses me most is mango rice. I didn't understand before. The way of eating fruit and rice. But after eating the authentic mango, I totally changed my mind. This food is very popular in Thail... ...
I have lived in Thailand for several years. I am deeply attracted by the simple enthusiasm of this tropical country. I always smile at the people. I have bright colors, bright clothes, rich fruits, high-quality and cheap seafood, all kinds of st... ...
Pandan cake - inspired by Singapore's most famous green cake. Its full name is actually Banlan Qifeng cake . It is made of colorful leaves. Pure natural green and unique beautiful taste. Natural fragrance. Variegated. Also known as vanilla. It i... ...
First time to eat bread crab, first time to make curry crab
Shrimp, rainbow, fried cashew Listen to the ingredients and you'll start to drool. The Thai pasta with lime juice and spicy millet sauce. It's sour and delicious. It's most suitable for a little friend who has no appetite in the bitter summer~
Spring rolls are like dumplings to Chinese food in Vietnamese food. They are almost symbolic food. In Vietnam, there are various kinds and methods of spring roll, and the taste is ever-changing. Therefore, it is absolutely the best choice to ord... ...
My name is Xiaoxin. I'm a food editor from the media. I spend almost all my time writing, photographing and making food. Today's display in douguo is Xiaoxin's favorite bowl of noodles. In those days, my friend studied in Australia and often ate... ...
When I went out to play, I ate this dish. All of a sudden, I was surrounded by brush my card powder * \ (^ o ^) / * so I decided to make it for my family. Thai food. Fish sauce is indispensable. This recipe is a home-made version, so there is no... ...
I used to go to the Thai restaurant every time I wanted to drink the sour and spicy dongyingong soup. A simple pot of soup costs more than 80 pieces. This time, I make my own soup at home. I can drink any soup. The bottom of the soup is the soup... ...
In the sultry and sultry summer when the body is weak, tired and in low spirits. What do you want to do? Don't want to eat anything? Would you like to have a Thai style steamed fish with lime? No oil, light, sour and delicious. It's delicious wi... ...
Fresh and refreshing taste brings a touch of heart to summer
Junda needs a high protein and low carbohydrate lunch when he comes back from the gym at the weekend. There is a bag of organic minced meat and a bag of lettuce in the refrigerator. I made this Thai style lettuce bag. Add some chopped chili. It'... ...